DocumentaryReality
Ed and Ryu: Mad About Seafood
Ed and Ryu: Mad About Seafood is a four-part English-language series exploring South Korea’s rich seafood traditions and maritime heritage. Following Ed and Ryu as they harvest wild seaweed using ancient techniques and catch anchovies with traditional bamboo traps, the show is also about contemporary Korea: diving into the science behind K-beauty trends like salmon sperm injections and reimagining the local cuisine with seasonal seafood.
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Status
Returning Series
Released
March 22, 2026
Runtime
51m
Seasons
1 · 4 episodes
Language
Korean
